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| Hoummos |
$4.95
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| A finely blended dip of chick peas (garbanzo beans), sesame sauce and garlic. | |
| Hoummos and Veggies |
$7.95
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| A variety of fresh vegetables with our hoummos dip. | |
| Baba Ghannouge |
$4.95
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| Puree of roasted eggplant, lemon juice, olive oil, sesame sauce and garlic. | |
| Foul Moudamas |
$4.50
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| Boiled fava beans with lemon juice, olive oil and garlic. | |
| Meat Grape Leave Rolls |
$4.95
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| Delicately spiced ground beef and rice-filled grape leaves. | |
| Vegetarian Grape Leave Rolls |
$4.95
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| Grape leaves filled with rice, onion, tomatoes, parsley and chick peas. | |
| Kibbee Ball |
$8.95
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| Finely ground beef mixed with cracked wheat, filled with ground beef, onion and spices and deep fried. | |
| Spinach Pie |
$2.25
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| Fresh dough filled with spinach leaves, onions, lemon juice and spices then baked. | |
| Meat Pie |
$2.50
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| Fresh dough stuffed with ground beef, onions, pine nuts and spices then baked. | |
| Mezzah |
$8.95
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| Appetizer sampler of hoummos, baba ghannouge, vegetarian grape leave rolls and tabouli. | |
| Chicken Wings |
$6.25
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| Southern breaded boneless chicken wings, deep fried. | |
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| Lebanese Salad |
$3.50
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| Lettuce, tomatoes and cucumbers with house dressing (sumac, garlic, oli voil and lemon juice). Add chicken for $2.00. | |
| Tabouli |
$4.75
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| Moistened burgul (crushed wheat) mixed with diced tomatoes, chopped parsley, onion, lemon juice, olive oil and spices. | |
| Greek Salad |
$4.50
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| Lettuce, tomatoes, cucumbers, onions, olives, and feta cheese with Greek dressing.
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| Fatoush Salad (For Two) |
$7.95
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| Lettuce, tomatoes, cucumbers, green pepper, onion, parsley, mint toasted pita bread with house dressing. | |
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| Mozzarella Sticks |
$4.50
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| Hamburger & Fries |
$4.95
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| Hotdog & Fries |
$4.95
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| Chicken Nuggets & Fries |
$4.95
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| Mac & Cheese Nuggets & Fries |
$4.95
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| Shish Tawouk |
$13.95
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| Charbroiled chunks of marinated chicken breast, served with rice. | |
| Kafta |
$13.95
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| Charbroiled mix of ground beef, parsley, onions and spices, served with hoummos and rice. | |
| Shish Kebab |
$14.95
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| Charbroiled chunks of filet mignon, fresh mushrooms, green pepper and onion, served with rice. | |
| Grill combo |
$14.95
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| Shish tawouk, kafta, shish kebab and rice. | |
| Gyros |
$10.95
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| Sliced gyro meat served with tomatoes, lettuce, feta cheese, pita bread and gyro sauce.
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| Shawarma |
$13.95
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| Baked beef slices marinated in red wine vinegar and spices, served with shawarma salad (lettuce, parsley, onion, sumac and tahini sauce) or rice. | |
| Meat Grape Leave Rolls (Entree) |
$12.95
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| Delicately spiced ground beef and rice in grape leaves, served with laban (yogurt). | |
| Hashwi |
$13.95
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| Ground beef, onion, pine nuts and/or slivered almonds on a bed of hoummos. | |
| Meat Lover's Combo |
$14.95
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| Kibbee ball, meat grape leave rolls, hashwi and laban (yogurt). | |
| Grilled Salmon |
$12.95
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| Grilled salmon fillet wrapped in grape leaf. Served with rice and vegetables.
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| Falafel |
$9.95
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| Ground peeled fava beans and chick peas, mixed with spices, and deep fried to crispiness, served with tomatoes, lettuce, pickles and sesame sauce. | |
| Vegetarian Grape Leave Rolls (Entree) |
$12.95
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| Grape leaves filled with rice, onion, tomatoes, parsley and chick peas. | |
| Midardara |
$9.95
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| A specialty mix of lentil, rice and sauteed onions cooked over slow fire, served with salad. | |
| Vegetarian Combo |
$13.95
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| Falafel, vegetarian grape leave rolls, midardara and tabouli salad. | |
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| Rice |
$2.25
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| Lentil Soup |
$3.25
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| Fries |
$1.95
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| Garlic Paste |
$3.50
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