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| Satay |
$5.99 |
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| Grilled chicken on skewers, marinated in Oriental herbs and served with peanut sauce and cucumber salad. | ||||||||||
| Siam Dumpling |
$6.99 |
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| Deep-fried pork or vegetable dumpling served wtih Thai curry sauce and sesame garlic sauce. | ||||||||||
| Thai Egg Rolls |
$2.99 |
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| Ground pork, bean thread noodles, carrot and cabbage wrapped with spring rolls, deep fried and served with Thai sweet and sour sauce. | ||||||||||
| Fish Cakes |
$5.99 |
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| Ground fillet of fish beat with chili paste, then deep fried and served with ground peanut in Thai sweet and sour sauce. Topped with green onion and cucumber sauce. | ||||||||||
| Fried Tofu |
$4.99 |
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| Deep fried tofu served with ground peanuts and green onions in sweet and sour sauce. | ||||||||||
| Thai Mushrooms |
$5.99 |
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| Mushrooms stuffed with marinated ground pork, dipped with tempura batter and deep fried. Served with sweet and sour sauce. | ||||||||||
| Siam Combo |
$7.99 |
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| A combination of Thai egg rolls, fish cakes and fried tofu. | ||||||||||
| Spring Rolls |
$6.99 |
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| Immitation crab meat, cucumber, ground pork, green onions, tofu and egg wrapped with fresh spring roll skin and topped with Thai special sauce. | ||||||||||
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| Gai Tom Kha |
$4.99 |
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| Thai coconut chicken soup with lemon grass, sliced mushrooms, green onions and lime juice. | ||||||||||
 Tom Yam Goong |
$4.99 |
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| Thai spicy broth, shrimp, sliced mushrooms, tomatoes, carrots, lemon grass, green onions and lime juice. | ||||||||||
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| Neau Nam Tok |
$9.99 |
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| Medium sliced beef, spring mix, dried crushed roasted sweet rice, red and green onions. Seasoned with special sour spicy sauce. | ||||||||||
| Siam Salad |
$5.99 |
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| Combination of fried tofu, cucumber, tomato, spring mix and red onions topped with mild peanut sauce. | ||||||||||
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| Pad Thai |
$10.99 |
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| Stir fried thin rice noodles with shrimp, egg, bean sprouts, yellow tofu, green and red onions, topped with crushed peanuts. | ||||||||||
| Pad See Ewe |
$9.99 |
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| Pan-fried wide rice noodles with chicken, egg, carrot and broccoli in Siam special soy sauce. | ||||||||||
| Siam Noodle |
$9.99 |
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| Pan-fried wide rice noodles with chicken, broccoli, bean sprouts, mushrooms, bell peppers, carrots, hot peppers and basil leaves in Siam special soy sauce. | ||||||||||
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| Pa Naeng Gai |
$10.99 |
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| Thai style chicken curry with slices of lime leaves, carrots and bell peppers in Thai mild curry sauce. | ||||||||||
| Gang Dang |
$10.99 |
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| Sliced beef with bamboo shoots and sweet basil leaves in special Thai hot and spicy red curry sauce. | ||||||||||
| Charbroiled Chicken Curry |
$11.99 |
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| ONLY AVAILABLE ON FRIDAY AND SATURDAY EVENINGS. Sliced charbroiled chicken with tomato, pineapple and green peppers in traditional Thai hot and spicy red curry sauce. | ||||||||||
| Gang Keow Wan |
$10.99 |
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| Sliced chicken with eggplant and sweet basil leaves in traditional Thai hot and spicy green curry sauce. | ||||||||||
| Masaman Curry |
$10.99 |
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| Sliced chicken, potato, dried pepper, onions and peanuts in mild peanut curry sauce. | ||||||||||
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| Pla Lard Prik |
$12.99 |
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| Fillet of catfish deep fried until crispy with cabbage, carrots, green peppers, onions and basil in sweet & sour sauce. | ||||||||||
| Shrimp Pad Ka Prow |
$13.99 |
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| Sauteed shrimp with crispy basil leaves, onions, bell peppers and hot peppers. | ||||||||||
| Goong Kra Tium Prik Thai |
$12.99 |
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| Sauteed shrimp with fresh crushed garlic, carrots, green peppers, onions, black and white pepper. | ||||||||||
| Shrimp Lard Prik |
$12.99 |
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| Sauteed shrimp with onions, cabbage, carrots, green peppers and basil leaves in Thai sweet & sour sauce. | ||||||||||
| Seafood Pong Ka Ree |
$14.99 |
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| Immitation crab meat, shrimp and mussels with green and red onions in Thai mild curry sauce. | ||||||||||
| Seafood Pad Prik Pao |
$14.99 |
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| Imitation carbmeat, shrimp and mussels with cabbage, carrots, green peppers, onions and basil leaves in Thai chili and herb sauce. | ||||||||||
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| Thai Iced Tea (With Milk) |
$1.99 |
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| Thai Iced Tea (Without Milk) |
$1.79 |
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| Imported Mango Juice |
$2.59 |
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| Imported Coconut Juice |
$2.59 |
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| Imported Lychee Juice |
$2.59 |
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| Raspberry Cheesecake |
$4.99 |
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| Tofu Curry |
$10.99 |
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| Fried tofu with carrots, broccoli, onions, cabbage, green peppers, mushrooms and basil in Thai red curry sauce. | ||||||||||
| Pad Pak |
$8.99 |
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| Stir-fried mixed vegetables in Thai delicate soy sauce. | ||||||||||
| Beansprout with Tofu |
$8.99 |
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| Fried tofu stir-fried with garlic, bean sprouts, green onions and black pepper in Thai delicate soy sauce. | ||||||||||
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| Chicken |
$8.99 |
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| Pork |
$8.99 |
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| Beef |
$8.99 |
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| Tofu |
$8.99 |
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| Shrimp |
$9.99 |
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| Ka Tiam Prik Thai |
$9.99 |
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| Sauteed sliced chicken with fresh crushed garlic, onions, black and white pepper, carrots and bell peppers. | ||||||||||
| Pad Ka Prow |
$9.99 |
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| Sauteed sliced chicken with basil leaves, onions, bell and hot peppers. | ||||||||||
| Neau Nam Man Hoi |
$10.99 |
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| Sliced beef with broccoli, mushrooms and green onions in brown oyster sauce. | ||||||||||
| Chicken with Cashew Nuts |
$10.99 |
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| Sliced chicken stir-fried with cashew nuts, dried pepper, carrots and onions in Thai mild sauce. | ||||||||||
| Chicken with Ginger Sauce |
$9.99 |
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| Sliced chicken stir-fried with ginger, carrots, mushrooms, cabbage, yellow and green onions in a ginger sauce. | ||||||||||
| Lard Prik |
$9.99 |
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| Sauteed sliced chicken, zucchini, carrots, green peppers, onions and basil leaves in sweet & sour sauce. | ||||||||||
| Pad Prik Pao |
$10.99 |
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| Sauteed sliced chicken, cabbage, carrots, green peppers, onions and basil leaves in Thai chili and herb sauce. | ||||||||||
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| Jasmine Rice |
$1.00 |
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| Cucumber Salad |
$1.25 |
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| Peanut Sauce |
$1.00 |
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| Sweet And Sour Sauce |
$1.00 |
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| Extra Crispy Basil |
$2.00 |
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| Extra Vegetables |
$1.00 |
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| Extra Pork |
$1.00 |
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| Extra Beef |
$2.00 |
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| Extra Chicken |
$1.00 |
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| Extra Shrimp |
$2.00 |
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